Contents
5min-cooking seafood& spring onion mini pancake
This product is easy to cook and made of fresh vegetables and seafood that you can enjoy the authentic flavor of Korean food.
| Product characteristics | 5min-cooking seafood & spring onion pancake is fresh frozen by a quick freezing system to keep the crispy texture of traditional Korean food. |
|---|---|
| Product brand | 5min-cooking |
| Weight | 1kg |
Nutrient component
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| Component | Sugar quantity per serving | % Nutrient reference value |
|---|---|---|
| Calories | 500kcal | |
| Carbohydrate | 81g | 23% |
| Sugars | 4g | |
| Protein | 15g | 27% |
| Fat | 13g | 27% |
| Saturated Fat | 10g | 65% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | |
| Natrium | 1308mg | 65% |
Cooking and How to Use
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| Cooking Method : | < Easy skillet recipe > |
| Packaging and Storage : | Frozen |
| Shelf Life : | 12 months |
Precautions
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| Precautions : | - Be careful when you remove the piping hot food from the microwave. - Be careful of overheating a container. - Use the amount you need and store the rest in the freezer. - Please follow the storage recommendation for food safety. - o not cook excessive amount of food, which may affect the quality of food. |
| Food safety warning : | Leftover food may cause food poisoning; finish your food clean if possible. |
| Storage recommendation : | The fresh frozen product needs to be cooked immediately to maintain the quality. |
